Dinner

Aperitivos / Appetizers

Mariscos a la Vinagreta / Cold Seafood Salad Vinagrette	24.95
Coctel de Camarones / Jumbo Shrimp Cocktail	19.95
Manchebo con Presunto / Manchebo Cheese and Prosciutto	17.95
Camarones al Ajillo / Shrimp in Garlic Sauce (our Specialty)	19.95
Vieiras Rellenas / Stuffed Scallops	23.95
Almejas Marinera / Clams in Marinera Sauce	19.95
Almejas en Salsa Verde / Clams in Green Sauce	19.95
Almejas Casino / Stuffed Baked Clams Casino	19.95
Almejas a Bulhao Pato / Clams in Garlic, Wine and Cilantro	19.95
Mejillones Marinera / Mussels in Marinera Sauce	17.95
Mejillones en Salsa Verde / Mussels in Green Sauce	17.95
Chorizos a la Plancha / Grilled Spanish Sausage	17.95
Grelos Salteados / Broccoli Rabe w. Virgin Olive Oil and Garlic	11.95
Portobelo Balsamico / Portobello Mushrooms in Garlic and Balsamic	14.95
Champinones al Ajillo / Mushrooms in Garlic Sauce	14.95

Sopas / Soups

Sopa del Dia / Soup of the Day	7.95
Sopa de Cebolla / Onion Soup	7.95
Sopa de Ajo / Garlic Soup	7.95
Gazpacho a la Andaluz / Classic Cold Soup Andaluzan Style	7.95

Ensaladas / Salads

Mixed Garden Salad	8.95
Tomatoes, Spanish White Asparagus and Red Onions	14.95
Fresh Mozzarella, Red Onion, Tomato and Roasted Peppers	15.95

Mariscos / Shellfish

*Paella Marinera / Shellfish Combination w. Saffron Rice Shrimp, Scallops, Clams, Mussels and Lobster	42.95
*Paella Valenciana / Shellfish Combination w. Saffron Rice Shrimp, Scallops, Clams, Mussels, Lobster, Chicken and Spanish Sausage	42.95
*Mariscada "Vila Verde" Shellfish Casserole Cooked in Tomato, Brandy and Wine Sauce	42.95
*Mariscada en Salsa Verde Shellfish Casserole Cooked in Green Sauce with Garlic, Wine and Parsley	42.95
*Linguine" a Bulhao Pato" Garlic, Wine and Cilantro Linguine w. Shrimp, Scallops, Clams and Mussels	37.95
*Lagostas Rellenas Twin Lobsters Stuffed w. Crab Meat, Shrimp and Scallops	market price
Cola de Langosta Broiled Lobster Tail (ask for Size Availability)*	market price
Paella de Legumbre Vegetarian Paella	22.95
Penne Primavera	22.95

Mariscos y Pescados / Seafood & Fish

Pasta Penne con Camarones y Vieiras Penne Pasta in Pink Vodka Sauce w. Shrimp and Scallops	38.95
Camarones Provencal Shrimp Cooked in Garlic, Sherry and Lemon Sauce	34.95
Camarones Enchilados Shrimp Cooked in Spicy Tomato Sauce, Peppers and Onions	34.95
Camarones en Salsa Verde Shrimp Cooked in Green Sauce	34.95
Camarones al Ajillo Baby Shrimp in Garlic Sauce	32.95
Espetada "Vila Verde" Shish-kabob w. Shrimp and Scallops Wrapped w. Bacon	36.95
Robalo a la Plancha Grilled Wild Branzino	35.95
Salmon a la Plancha Grilled Filet of Salmon	33.95
Tilapia con Camarones Picata Filet of Tilapia w. Shrimp in Lemon, Wine and Capers	33.95
Bacalhau Assado Salted Cod Fish Broiled w. Sauteed Peppers, Onions, Garlic, and Olive Oil	37.95

Carnes / Meat

Solomillo ao Porto Sliced Filet Mignon in Port Wine and Portobello Mushrooms	market price
Solomillo a la Sevillana Broiled 16oz Filet Mignon	market price
Costilla de Lombo Broiled 34oz N.Y. Sirloin Steak	market price
Mar y Terra Surf and Turf (Lobster Tail and Filet Mignon)	market price
Ternera "Vila Verde" Egg-breaded Veal Cutlets in Wine Sauce w. Crab Meat and Asparagus	34.95
Ternera a la Vasca Egg-breaded Veal Cutlets in Tomato and Wine Sauce w. Mushrooms	31.95
Ternera a Madeira Veal Cutlets in Madeira Wine Sauce w. Mushrooms	31.95
Pollo a Estoril Chicken Cutlets in Wine Sauce w. Shrimp and Artichoke Hearts	29.95
Pollo Marsala Chicken Cutlets in Marsala Wine Sauce w. Mushrooms	27.95
Pollo al Vino Egg-breaded Chicken Cutlets in Wine and Lemon Sauce	27.95
Pollo a la Vasca Edd-breaded Chicken Cutlets in Tomato and Wine Sauce w. Mushrooms	27.95
Pollo al Ajillo Chicken in Garlic Sauce (on the Bone)	27.95
Chuletas de Cerdo Arrieiro Pork Chops in Garlic Sauce	30.95
Carne Alentejana Pork Cubes and Clams Portuguese Style	34.95

Vila Verde Restaurant

Dinner Menu